AMRUTH: Nectar Food of the Gods, Bestowing Immortality
Our Story
Amruth Caterers began its remarkable journey in 1998, and since then, we have been driven by a passion for exceptional food and outstanding service. Under the visionary leadership of Director Ritsy Antony, our dedicated team has been the backbone of our success.
With a commitment to providing diverse culinary experiences, our flexible menus showcase a fusion of traditional Kerala dishes and delectable continental delights, tailored to cater to every occasion.
Today, as we reflect on our inspiring tale, we are humbled by the trust our patrons have bestowed upon us. Amruth Caterers stands tall as a symbol of unparalleled quality, impeccable service, and a passion for gastronomic delights. We invite you to join us in savoring the essence of culinary excellence and allow us to be a part of your cherished memories. Together, let’s celebrate life’s most special moments with the finest flavors and exceptional experiences.
Meet The Team of AMRUTH
At the helm of our esteemed team is Ritsy Antony, our Director, who brings a wealth of experience and visionary leadership to Amruth Caterers and Events. With a profound understanding of culinary arts, M S Antony serves as our Patron and Chief Chef, infusing each dish with flavors that leave a lasting impression on every palate. Alongside them, Amruth Antony, our talented Event Stylist, breathes life into events with her artistic flair and meticulous attention to detail, curating visually captivating and unforgettable experiences. Completing our talented quartet is Haritha Antony, our Pastry Chef extraordinaire, whose creative approach and eye for detail add a touch of sweetness to every occasion with her delectable pastry creations. Together, our passionate and dedicated team ensures that every event is a masterpiece of culinary delight and exceptional event management.
Ritsy Antony
M. S Antony
Amruth Antony
